New Daily Deals & $5.50 Craft Beer and Hi-Balls, 9PM-CLOSE
New Daily Deals & $5.50 Craft Beer and Hi-Balls, 9PM-CLOSE
Our delicious appetizers from our Chef de Cuisine; perfect for sharing or a light snack.
House baked Focaccia bread, served with a Yuzu tomato balsamic dip.
In-house smoked pork, mixed with house-made spicy aioli, crispy slaw, pickled carrots & mustard seed in 3 fluffy flour Bao buns. topped with fresh cilantro.
Fresh brussels sprouts, fried to perfection and topped with smoked bacon bits, parmesan cheese, yuzi balsamic vinaigrette & spicy honey.
Lightly breaded with tapioca flour.
Choose from: S&P | BBQ | Maple Bacon | Smoked Applewood | Hot | Plain
Juicy steamed Waygu gyoza, pan seared and served with soy garlic sauce.
Crispy fries, house-made brisket gravy, cheese curds & parsley.
ADD: Pulled Pork +$6.5
3 house-made fresh rolls with lettuce, prawns, carrots, red cabbage and Rice vermicelli. Served with Hosin peanut sauce & fish sauce.
Tasty classics made to share, or not!
A creation of chef selected meats from Helmut’s Kitchen and cheeses from Wedge cheesery. Served with pickled vegetables, olives, fruit, crackers, figs, honey & fruit mostarda.
House smoked pork, home made corn chips, black beans, corn, jalapeño, olives, mixed cheese, green onions & pico-de-gallo.
Served with guacamole & sour cream.
Personal Sized Nachos: $18
A half rack of smoked pork ribs & 6oz of smoked brisket, with 2 shrimp skewers, salt & pepper wings, corn bread & house fries! Served with baked beans, roasted peperoncini peppers, creamy slaw, and pickled onions. With ketchup, hot & bbq sauce of the side to dip!
DINE-IN ONLY, SORRY NO SUBSTITUTES.
MAKE IT A FULL RACK OF RIBS +11
Crisp, vibrant, and bursting with flavour, our salads are a delicious celebration of fresh, high-quality ingredients that redefine the art of wholesome eating. ADD: Pulled Pork +$6.5 | Smoked Chicken +$8 | Quinoa Tofu +$8 | Prawns (5) +$8.5
Mixed greens, feta cheese, red onion, cherry tomatoes & maple balsamic dressing.
Romaine, house-made crostini, bacon & Parmigiano Reggiano. With a lemon wedge.
Fresh kale, brussels sprouts, carrots, beets, watermelon radish, avocado, dried cranberries & crispy chickpeas. topped with ginger carrot dressing & parmesan cheese.
Tamari ginger Ahi tuna, jasmine rice, edamame, mango, cucumber, watermelon radish, pickled onions and Avocado. Topped with sesame seeds, scallions & crispy chickpeas.
Vegetarian: SUB Quinoa Tofu
Charred lemongrass chicken, rice noodles, mixed bell peppers, and onions. Drizzled with Thai basil & cilantro oil.
SUB: Coconut Rice | ADD: Prawns (5) +8.5
Juicy, marinated chicken simmered in a rich and creamy tomato-based tikka masala sauce, perfectly spiced with aromatic Indian herbs over a bed of steamed coconut rice.
ADD: Naan Bread +2
The perfect dish to satisfy any appetite. Burgers & Sandwiches Served with Crispy Fries, Tossed Salad, or Soup. SUBSTITUTE: TRUFFLE FRIES +$4.5 | POUTINE +$5 | CAESAR +$3 | SWEET POTATO FRIES +$3 | ONION RINGS +$3.5 Gluten Free? Swap the bun for a Gluten Free Bun +$4
Premium house-made chuck beef patty, cheddar, bacon jam, lettuce, pickle & house ale sauce on a brioche bun.
Make it a Double: Extra patty with cheese +7.5
2 spicy gochujang chicken thighs, slaw, pickles & red ale sauce on a brioche bun.
ADD: Cheese +2 | Bacon +3
Premium 8oz, hand-cut sirloin steak, marinated with miso sake. Topped with Chimichurri & Shiso butter. Served with crispy fries.
ADD: Prawns (5) +8.5
In-house smoked brisket, horseradish aioli, caramelized onion & provolone cheese on a Ciabatta sub roll. Served with au jus on the side.
Home-made chickpea & potato patty, with cucumber, tomato, lettuce, red onions & pickles. Topped with mint chutney & tomato mayo.
ADD: Cheese +$2
Gomiti elbow macaroni with house craft beer cheese sauce, melted mixed cheese & topped with a panko baked crunch.
ADD: Pulled Pork +6.5 | Smoked Chicken +8
Our pizzas use fresh ingredients, and are sure to be your new go-to at the brewery! SUB: Gluten-Free Cauliflower Crust +$5
Fresh apples, double cream brie, caramelized onions, shredded mozzarella on pesto sauce with a hot honey drizzle.
ADD: Smoked Chicken +$8
Smoked pork with tomato sauce & mozzarella. Topped with fresh pineapple, red onion and Pepperoncini, Garnished with green onions.
ADD: Smoked Bacon +4.5
In-House smoked chicken in bbq sauce with mozzarella, red onion & mixed bell peppers. Drizzled with hot sauce & fresh cilantro.
House made pizza sauce, fresh tomato, Fior de Latte mozzarella, fresh basil & balsamic glaze.
ADD: Prosciutto +5
Tacos that offer a delightful burst of Mexican flavours in every bite! SUB: Gluten-Free Taco Shells +$1.5 ADD: Guacamole | SM +$2.5 | LRG +$5
House smoked chicken, chipotle ancho, crispy slaw, pico-de-gallo, pickled onions with fresh cilantro
House smoked pork, garlic aioli, crispy slaw, pico-de-gallo, pickled onions.
House smoked brisket, spicy aioli, crispy slaw, pico-de-gallo, pickled onions.
Battered pollock, lime aioli, crispy slaw, pico-de-gallo, pickled onions.
Crispy tofu tossed in quinoa, avocado puree, crispy slaw, pico-de-gallo, pickled onions.
Our desserts provide a sweet and satisfying conclusion to the culinary journey at our brewery!
Ladyfingers, soaked in espresso then layered with creamy mascarpone & coco powder.
dark, rich chocolate. topped with a hint of sea salt, caramel candy, coco powder & whipped cream. Served with ice cream on the side & fresh berries.
ADD: Fresh veggies; cucumber, carrots, celery +$3
Served with Fries - Add cheese for $1.
Served with Fries & Plum Sauce.
Simple and easy, cheese pizza!
Fresh pulled pork & grilled pineapple.
Add: Pulled Pork +$4
For children 12 & younger only.
Polar Ice Vodka, Canadian Club Whisky, Bacardi White Rum, Jose Cuervo Tequila & Gordon’s Gin
Apple or Ginger
Jackson Triggs Pinot Grigio & Cabernet Sauvignon
Only available 9pm-close daily
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